Learning objective: |
|
(1) Basic management cycle concepts |
(A) Demonstrate how to set specific and measurable goals and
objectives; (B) Demonstrate how to plan and prioritize goals and
objectives; (C) Understand principles of human resource management
(hiring, compensation, supervision, training, and development); (D)
Understand principles of fiscal management (budgeting, pricing strategies,
and purchasing); (E) Identify data collection techniques (observation,
demographic info, market research); and (F) Compare process evaluation
(timeliness, organization, and feedback) with outcome evaluation
(attainment of goals and follow up plans). |
(2) Basic management skills as they apply to child-care
business |
(A) Identify and apply commitment to professionalism; (B) Understand
principles of leadership; (C) Identify personal management
style; (D) Demonstrate interpersonal and communication skills (verbal
and written); (E) Develop method of evaluating/assessing personnel
(sharing expectations, giving feedback, using assessment tools);
and (F) Identify conflict resolution techniques. |
(3) Managing an effective day care program |
(A) Develop center specific procedures and processes (maintenance,
emergencies, job descriptions); (B) Understand record keeping systems
(personnel, clients, fiscal, schedules, and menus); (C) Apply
principles of nutrition and safe food service; and (D) Evaluate program
operation for compliance with Minimum
Standards. |